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Thursday, August 6, 2015

Great Grandma's Nut Butter Balls

Ingredients

  • Servings: 4
  • 1 cup butter, softened
  • 1 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 2 cups cake flour
  • 1 cup chopped pecans
  • 1/2 cup confectioners' sugar for rolling

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins

  • preheat the oven to 325 degrees f (165 degrees c).
  • in a large bowl, cream together the butter, 1 cup confectioners' sugar and vanilla until smooth. stir in the cake flour, then fold in the pecans. roll dough into 1 inch balls and place them 1 inch apart onto ungreased cookie sheets.
  • bake for 15 to 19 minutes in the preheated oven, until lightly browned. cool cookies completely before rolling in additional confectioners' sugar. if you are storing the cookies in a tin, add remaining sugar to the tin.

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