Boston Brown Bread Ii

Ingredients

• Servings: 1
• 1 cup sugar
• 1 1/2 cups raisins
• 2 teaspoons baking soda
• 1 teaspoon salt
• 1 tablespoon margarine
• 1 1/2 cups boiling water
• 1 egg
• 2 cups all-purpose flour

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 14 hrs 30 mins


• in a large bowl, mix together sugar, raisins, baking soda, salt, margarine and boiling water. cover and let stand overnight.
• the following day, preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x5 inch loaf pan.
• beat egg and flour into raisin mixture. pour batter into prepared pan.
• bake in preheated oven for 1 hour, or until a toothpick inserted into center of the loaf comes out clean.