Holiday Corn Casserole
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1/4 cup butter
- 1 cup sour cream
- 1 egg
- 1 (16 ounce) can whole kernel corn, drained
- 1 (16 ounce) can cream-style corn
- 1 (9 ounce) package corn muffin mix
- 1 (4 ounce) can green chili peppers (optional)
- 1 cup grated cheddar cheese
Recipe
- 1 preheat oven 375 ° f.
- 2 in a large bowl mix together butter, sour cream, and egg.
- 3 stir in cans of corn, green chile and muffin mix.
- 4 spoon mixture into a buttered 2 quart casserole dish.
- 5 bake for 45 minutes.
- 6 add cheese, stir well and bake for an additional 10-15 minutes, (dish will be slightly puffed when done).
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