Southwest Salad With Cilantro-ranch Dressing
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 1/2 cup ranch salad dressing
- 1/4 cup fresh cilantro, chopped
- 1 scallion, thinly sliced
- 8 ounces romaine lettuce, torn (5 cups)
- 15 ounces canned black beans, drained and rinsed
- 2 tomatoes, cut into wedges
- 1/2 cup corn kernel, thawed and drained if frozen
- 1/2 cup pimento stuffed olives, drained or 3 jalapenos, chopped
Recipe
- 1 in small bowl, combine ranch dressing, cilantro and scallion.
- 2 in large serving bowl, combine lettuce, beans, tomatoes, corn and olives.
- 3 just before serving, drizzle with dressing and toss.
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