Grilled Fresh Summer Corn Kabobs

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 4 ears corn, cut into 3-inch pieces
• 4 medium red onions or 4 medium sweet onions, quartered
• 4 medium zucchini, cut into 2-inch chunks
• 1/4 cup butter, melted
• 2 tablespoons chopped fresh parsley
• 1/2 teaspoon chili powder
• 1/2 teaspoon ground cumin

Recipe

• 1 thread veggies alternately onto 8 long *skewers. (*if using wooden ones, soak in water first.).
• 2 combine remaining ingredients, brush part of mixture over veggies.
• 3 place skewers onto grill about 6" above heat.
• 4 grill 20 minutes, turning and brushing veggies with butter mixture.