Chicken Enchiladas Supreme

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 2 cups chopped cooked chicken or 2 cups turkey meat
• 1 (4 ounce) can chopped mild green chilies
• 1 (7 ounce) can green chile salsa
• 1/2 teaspoon salt
• 2 cups heavy cream
• 12 corn tortillas
• 1 1/2 cups grated monterey jack cheese

Recipe

• 1 combine chicken, green chiles and green chile salsa and mix well.
• 2 mix salt and heavy cream in a medium-sized bowl.
• 3 heat about 1/2 inch oil in a small skillet.
• 4 dip each tortilla into hot oil for about 5 seconds, just to soften.
• 5 drain on paper towels.
• 6 dip each fried tortilla into bowl containing cream and salt, coating each side.
• 7 fill each tortilla with chicken mixture.
• 8 roll and place in ungreased flat baking dish.
• 9 pour remaining cream over enchiladas and sprinkle with cheese.
• 10 bake uncovered at 350 degrees for 20 to 25 minutes.