Salsa Picante!

Total Time: 6 mins Preparation Time: 5 mins Cook Time: 1 min

Ingredients

• Servings: 10
• 1 (8 ounce) can diced tomatoes (i use hunts brand fire roasted tomatoes)
• 1/2 small onion (minced)
• 1 habanero pepper
• 2 tablespoons cilantro (chopped)
• 1 teaspoon salt
• 2 teaspoons distilled vinegar
• 1/8 teaspoon cumin (ground)

Recipe

• 1 place the minced onions in a bowl and set aside.
• 2 pour the can of tomatoes, the cilantro, and the chiles in a food processor and process on high until the cilantro and chile is finely chopped.
• 3 pour the tomato mixture into the bowl with the onions.
• 4 add the salt, vinegar, and ground cumin and stir to combine.
• 5 enjoy!