Lean Turkey Stuffed Bell Peppers

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 1/4 lbs lean ground turkey
• 1 cup pico de gallo
• 2 tablespoons extra virgin olive oil
• 3 tablespoons low sodium soy sauce
• 1 1/2 teaspoons grill mates montreal chicken seasoning
• 4 medium green bell peppers
• 4 tablespoons taco sauce
• 3 ounces sliced mushrooms

Recipe

• 1 cut off the top of the bell peppers and scoop out seeds.
• 2 chop up the pepper tops and sliced mushrooms and add to pico de gallo.
• 3 season turkey with montreal chicken seasoning, and sautee in skillet with olive oil and soy sauce.
• 4 once meat begins to brown add pico de gallo mixture (chopped onions, tomatoes, cilantro and chopped bell pepper).
• 5 meanwhile coat the hollow bell peppers with olive oil, place in glass baking dish and roast for 15 minutes at 350ã¢â€žâ€°.
• 6 fill roasted peppers with cooked meat and return to oven for 5 minutes.
• 7 top each pepper with dabs of taco sauce to taste.