Slow Cooked Taos Taco Stew

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 lb boneless skinless chicken breast, cubed
• 1 onion, chopped
• 1 garlic clove, pressed
• 1 tablespoon parsley, chopped
• 1 1/4 ounces taco seasoning mix
• 16 ounces tomatoes with juice, chopped (solid pack)
• 1/2 cup chicken broth (or beef)
• 16 ounces pinto beans, drained (canned)
• 16 ounces corn, drained (canned)
• 7 ounces green chilies, diced (canned)

Recipe

• 1 place all ingredients in a crock pot.
• 2 cook 8-10 hours on low.
• 3 serve with tortillas or tortilla chips.