Quick & Simple Southwestern Chicken " Fisters"

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 3
• 1 (10 count) package burrito-size flour tortillas
• 2 (6 ounce) packages louis rich southwestern chicken strips, pre-cooked chicken strips
• 1 (12 ounce) package hormel pre-cooked bacon (microwave)
• 1 (10 ounce) package pre-shredded lettuce
• 1 (8 ounce) package sargento shredded 6-cheese italian cheese blend
• 1 roma tomato
• 1 (2 1/4 ounce) can sliced black olives
• hidden valley ranch salad dressing

Recipe

• 1 first you’ll want to get your roma tomato and onion (if you’re using one) cut up. i usually will dice the onions and slice the tomato into thin sections.
• 2 next you’ll cook your tortillas the way that you prefer them…i’m not picky about them so i just throw the whole stack on a microwave safe dish, cover, then nuke them for about a minute or two. set aside to cool for a moment.
• 3 now you’ll take your precooked chicken and place in a microwave safe dish. microwave on high for about 3-4 minutes – until it’s really hot.
• 4 now take the bacon and cook in the microwave according to the directions--a little longer if you like really crispy bacon, a little shorter if you like your bacon a little fattier.
• 5 take one of your tortillas and lay it on a plate. put a fair amount of chicken down, add about 3 slices of bacon on top of that (the amount of chicken & bacon you use will depend on the size of your tortilla – if you bought small ones you’ll definitely use less).
• 6 now add a layer of the shredded cheese, followed by lettuce, tomato, onion, and black olives.
• 7 if you like to eat messy, go ahead and squirt your ranch dressing right onto to the top of this mix right now…if you prefer a bit of a cleaner dining experience then put your ranch in a dish on the side – you’ll be a dipper!
• 8 now, take your concoction and roll it right up – like you see those sushi chefs do with their sushi rolls – tuck in the bottom and wrap your hands around it so it doesn’t fall apart! warning: you’ll be stuck like this until you’re done with your meal……it’s almost impossible to set it down and pick it back up again! lol.
• 9 looks like you’re just “fistingâ€? this roll-up – thus the name of the dish!