Peppered Lamb Tenderloin Sandwiches

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 1 lb lamb tenderloin
• 2 teaspoons olive oil
• 2 teaspoons lemon pepper
• 1 teaspoon salt
• 8 dinner rolls, split
• 2 tablespoons whole grain mustard
• 2 tablespoons mayonnaise

Recipe

• 1 preheat oven to 425 degrees.
• 2 brush lamb tenderloin with olive oil.
• 3 rub combined lemon pepper and salt over entire surface of lamb tenderloin.
• 4 place on rack in roasting pan.
• 5 bake 25 minutes or until meat thermometer registers 160 degrees.
• 6 let meat rest 5 minutes.
• 7 carve into thin slices, i use my slicer or an electric knife to get it very thin.
• 8 spread rolls with mustard and mayo.
• 9 fill with meat.