Minute Rice's Spanish Rice With Beef
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 3/4 lb ground beef
- 1 (10 ounce) package frozen corn
- 1 cup water
- 1 (14 ounce) can stewed tomatoes
- 1/2 teaspoon oregano
- 1/2 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/8 teaspoon ground black pepper
- 1 1/2 cups minute rice
Recipe
- 1 brown meat, breaking the pieces and stirring (about 5 minutes).
- 2 add corn, water, tomatoes and seasonings.
- 3 bring to a boil.
- 4 stir in rice.
- 5 cover and remove from heat.
- 6 let stand 5 minutes.
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