Meatloaf With Fried Onions And Ranch Seasoning

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 2 lbs ground beef
• 3 eggs, beaten
• 1/3 cup ketchup
• 1/4 cup heinz 57 steak sauce
• 1 tablespoon worcestershire sauce
• 1/2 tablespoon garlic powder
• 1/4 cup bell pepper, chopped (add more or less if you like)
• 1 cup herb-seasoned dry bread stuffing mix
• 1 (1 ounce) package dry ranch dressing mix
• 1 (6 ounce) can french-fried onions
• salt and black pepper

Recipe

• 1 preheat oven to 350°f (175°c).
• 2 in a large bowl, combine meat, eggs, ketchup, heinz 57, worcestershire sauce, stuffing mix, ranch dressing mix, salt,pepper and fried onions.
• 3 shape into loaf and fit into 9 x 5 inch loaf pan.
• 4 bake, covered loosely with foil, at 350°f (175°c) for 50 to 60 minutes, or until meat is thoroughly cooked.