Green Chile Cheese Hash Browns Bake

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• 1 lb of fresh shredded hash brown
• 2 tablespoons butter
• 1 cup french onion dip
• 1 (4 ounce) can green chilies, drained and chopped
• 2 cups of shredded cheddar cheese
• 1/2 cup finely chopped onion

Recipe

• 1 preheat oven to 350°f.
• 2 combine dip and chilies.
• 3 butter a 2 quart casserole.
• 4 place 1/3 of potatoes in the bottom of casserole.spread some of the chili and onion dip mixture on top of the potatoes.
• 5 sprinkle with 1/2 the cup of cheese and 1/4 cup of the onion.
• 6 repeat layers .
• 7 evenly spread the remaining 1/3 potatoes on top .
• 8 sprinkle the rest of the cheese on top of the potatoes.
• 9 bake at 350*f 40 minutes until bubbling.
• 10 when done, let set up about 10 min before serving.