Glorified Rice

Total Time: 1 hr 25 mins Preparation Time: 25 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 cup raw rice
• 1 teaspoon salt
• 1 (3 ounce) package lemon jell-o gelatin
• 1 (4 ounce) can crushed pineapple (in juice)
• 1 1/2 cups whipped cream
• 1 cup sugar

Recipe

• 1 boil rice with the salt until well done, according to package directions.
• 2 rinse and drain well; cool.
• 3 make lemon jello, using only 1 cup water.
• 4 drain pineapple and add enough water to make a second cup of liquid.
• 5 cool until jello is almost set.
• 6 whip cream, adding the 1 cup sugar; fold into rice mixture.
• 7 beat the jello and fold that also, into rice and cream mixture.
• 8 add crushed pineapple and let cool until set.