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Thursday, March 5, 2015

Glorified Rice Ii

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 1 cup rice (i like to use jasmine rice)
  • 2 bananas
  • 1 cup crushed pineapple
  • 1/2 cup marshmallows (optional)
  • 2 eggs, well beaten
  • 1/2 cup sugar
  • 1 cup pineapple juice
  • 2 tablespoons flour
  • 3 tablespoons lemon juice
  • 1/2 cup orange juice
  • 1 1/2 cups whipped topping
  • 1/4 cup powdered sugar

Recipe

  • 1 cook the rice using directions on the package.
  • 2 let cool completely.
  • 3 mix the eggs, sugar, pineapple juice, flour, lemon and orange juices (i just juice one lemon and one orange- i don't measure them exactly) in a medium saucepan.
  • 4 bring to a boil and cook for 10 minutes, stirring with a whisk frequently.
  • 5 let cool completely.
  • 6 add the dressing to rice, along with bananas and pineapple.
  • 7 if you like marshmallows, now is the time to add them.
  • 8 mix thoroughly.
  • 9 i usually make the rice and the sauce the night before and let them chill in the refrigerator separately overnight, but they don't need to cool that long.
  • 10 just before serving, fold in the whipped topping and the powdered sugar.

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