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Saturday, April 25, 2015

Pretzel Dip (old English Cheese Dip)

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • 1 (8 ounce) package cream cheese, at room temperature
  • 1 (5 ounce) jar old english cheese
  • 1 teaspoon worcestershire sauce
  • 1/2 teaspoon garlic powder

Recipe

  • 1 beat cream cheese till smooth. add rest of ingredients and beat till all is completely combined. place into serving bowl; cover and chill 2 hours to let flavors merry. serve with pretzels.
  • 2 - if you like your dip really cheesy you may add one more 5 oz. jar of old english cheese. also, you may add 3-5 strips of cooked and crumbled crispy bacon and can even put it into a little dipper crock pot and serve it warm. all ways are delicious!

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